Discover the perfect union of flavors as we explore the delightful world of craft beer and food pairings. This guide is designed to help you elevate your dining experience by matching the right brew with signature dishes that will tantalize your taste buds.

elevate Your Dining Experience: Craft Beer Pairing at Tease Bar and Eatery

At Tease Bar and Eatery, we believe that the right drink can transform a meal into an unforgettable experience. That’s why we’ve collaborated with local craft breweries like Brew Moon and Three Boys Brewery to bring you a selection of beers that pair perfectly with our thoughtfully curated menu. Whether you’re a seasoned craft beer enthusiast or a curious newcomer, this guide will help you discover the joy of pairing beer with food.

Why Pair Food with Craft Beer?

Craft beer offers a spectrum of flavors, aromas, and textures that rival even the most sophisticated wine lists. The effervescence of beer cleanses your palate, while its diverse profiles—from hoppy bitterness to malty sweetness—complement a wide variety of dishes. At Tease, we’ve taken the guesswork out of pairing by selecting beers that enhance the flavors of our food.

At Tease Bar and Eatery in Hanmer Springs, we take pride in showcasing the finest local craft beers from Canterbury’s renowned breweries, Brew Moon Brewing Company and Three Boys Brewery. To enhance your dining experience, we’ve meticulously paired each of our six on-tap beers with dishes from our menu, ensuring a harmonious blend of flavors that celebrate our regional offerings.

Pan-Seared Calamari
Tender marinated calamari with balsamic glaze and tom yum aioli salad. Beer Pairing: Brew Moon Leithfield Lager. Why It Works: The crisp and clean profile of the Leithfield Lager complements the delicate flavors of the calamari, while its subtle maltiness balances the tangy tom yum aioli.

Spiced Liquorice Charred Chicken
Marinated in spices and yogurt with a hint of liquorice, served with chipotle sauce and mint yogurt. Beer Pairing: Three Boys Easy Juice Hazy. Why It Works: The fruity and juicy notes of the Easy Juice Hazy enhance the aromatic spices of the chicken, providing a refreshing contrast to the dish’s smoky undertones.

Lamb Rump
Herb-crusted, cooked medium-rare, with curried kumara puree, duck fat potatoes, seasonal vegetables, black garlic labneh, and port wine jus. Beer Pairing: Brew Moon Amberley Pale Ale. Why It Works: The balanced malt and hop character of the Amberley Pale Ale complements the savory richness of the lamb, while its subtle bitterness cuts through the creamy kumara puree.

Pork Belly
Braised pork belly with house-made ponzu glaze, sage and pumpkin puree, wild black puffed rice, caramelized apple and fennel, and seasonal greens. Beer Pairing: Three Boys Pilsner. Why It Works: The crisp and slightly bitter profile of the Three Boys Pilsner balances the rich, fatty flavors of the pork belly, while its floral hop notes enhance the dish’s citrusy ponzu glaze.

Butter Chicken
Clay oven-charred spiced chicken in traditional butter sauce. Beer Pairing: Brew Moon New England APA. Why It Works: The hop-forward and slightly hazy New England APA complements the creamy and spiced butter chicken, with its tropical fruit notes enhancing the dish’s aromatic spices.

Yellowfin Tuna Kokoda
Ceviche tuna in creamy coconut, lime juice, capsicum, cucumber, red onion, coriander, chili flakes, wild black puffed rice, pickled onion, and citrus salsa. Beer Pairing: Three Boys Hikari Japanese Lager. Why It Works: The light and refreshing nature of the Hikari Japanese Lager pairs seamlessly with the fresh, zesty flavors of the tuna kokoda, enhancing its citrusy and tropical notes.

By indulging in these pairings, you’re not only treating your palate to a symphony of local flavors but also supporting Canterbury’s vibrant craft beer community. We invite you to join us at Tease Bar and Eatery to savor these thoughtfully curated combinations and celebrate the best that our region has to offer.

Note: Menu items and beer selections are subject to availability and may change. Please check with our staff for the latest offerings.